Online Fermentation Course
Learn How to Bring Ancient Wisdom to a Modern Kitchen
taught by Dr. Carolyn Griffin, DC
Chiropractor & Certified Fermentationist
Online Fermentation Course
- Step-by-step how to make the most healing fermented foods
- Learn to get a balanced Biome naturally using food
- Learn the basics and not-so-basics of fermenting foods
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Fermenting vs Canning we will go over the difference
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How to make brine
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Which ferments need a brine, which do not
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Not all ferments are equal, you'll learn important categories for fermented foods so you can make the best choice for rebuilding your microbiome
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We will discuss the one thing (OK, maybe two things) you should stop doing to help heal and seal your gut
BONUS!!
A complete checklist so you know exactly what to buy to start fermenting and a worksheet to follow along and take notes!!
LET'S FERMENT!
$29
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